Our Indie Food Village on Castle Green was so popular that it’s back again in 2020. We bring together the finest, homemade, local produce. Take a look at our mouthwatering line up and see what tempting treats are on offer to our hungry or thirsty Carnival goers.
Old Granary Pierogi: is the passion-project of a Herefordshire Polish family. To date the only UK makers of baked pierogi – hand-crafted yeast-dough cases with a variety of fillings – finalists in the 2017 British Street Foods awards.
G & R Tudge: free-range, organic, rare-breed pork from a family farm in north Herefordshire
Method Roastery: Herefordshire coffee-roasters, sourcing, roasting and supplying speciality-grade coffee from around the world
Seb’s Cider Bar: offers a selection of whole-juice craft ciders and perrys made from organic local fruit for your delectation.
Funky Falafel: vegan Falafel Wraps, Salads and Tagines.
Jimmy the pizza hut – from Field 2 Fork. Delicious, organic and sustainable handmade wood-fired pizzas
Nizi Artisan Bakery – award-winning artisan bakery dedicated to the world of genuine sourdough. Our mission is to supply real bread and pastries of outstanding quality.
Miniyaki’s Japanese Soul Food – popular comfort food straight from the streets of Japan
Marinades Caribbean – experience the unique, authentic flavours of the Caribbean
Mama’s Fudge – Hereford homemade fudge made by hand with naughty but nice ingredients
Galloping Grill – glorious grills from the Golden Valley
Reggae Pie’s BaBar Bar – cocktails both alcoholic and non-alcoholic.